We enjoyed a simple Agape quiet evening with Kate and Judy who run  Moray Cottage Quiet Days. We met with folk from Canada and Isreal and it was such a treat to connect and have the opportunity to ‘share’. The meal is typically an array of fresh and dried figs, apricots and dates, nuts, marinated olives, hummus, whole crusty breads, pita, olive oil, cheeses, grape leaves and other simple finger foods. The seating tables are draped with tapestries and colourful cloths and clustered around a communal banquet table, we shared our food in community with eachother. You, too, can enjoy the evening by clicking on the link which will take you to the zoom recording here. If you wish to follow the order of service it can be found here.